Always tuned in to the customers requests and the market trends, SIMON FRÈRES has developed a wide range of continuous butter making machines.
Our new generation machines, the CONTIMAB PROFLEX®, is characterized by its flexibility and advanced technology.
CONTIMAB PROFLEX® 120: from 250 kg up to 500 kg/h butter output
CONTIMAB PROFLEX® 170: from 600 kg up to 1500 kg/h butter output
CONTIMAB PROFLEX® 200: from 1200 kg up to 3000 kg/h butter output
CONTIMAB PROFLEX® 300: from 2400 kg up to 6000 kg/h butter output
CONTIMAB PROFLEX® 400: from 4000 kg up to 12000 kg/h butter output
While maintaining the strengths that have made the reputation of the CONTIMAB®, we have developed a new range of churns, even more accessible. The CONTIMAB EASYFLEX® range is the latest model of the SIMON Frères butter churns.
CONTIMAB EASYFLEX® 120: from 250 kg up to 500 kg/h butter output
CONTIMAB EASYFLEX® 170: from 600 kg up to 1 500 kg/h butter output
We can also propose you a range of pilot butter making machines, do not hesitate to ask us for information.
The main advantages:
Large flexible churning characteristics for all types of cream with a fat content which could vary between 30 and 60%.
Carefully designed according to food standard, ensuring production of butter with completely hygiene (EHEDG).
Strong construction with easy maintenance, taken into account from the machine design.
An excellent control of the butter temperature thanks to the chilled water circulation in all the sections.
The production of a completely de-aerated butter, which improves its keeping qualities and delivers a production with constant density..
SIMON FRÈRES can supply stand alone machines or a complete butter making production line with full automation designed around the customers application.
